Summer refreshment comes in the form of this unique salad! The textures of sweet, soft peaches and super crunchy jicama and cucumber.
4 medium ripe peaches, (yellow or white) pitted and sliced
1 English cucumber,
thinly sliced into half moons 1 cup jicama peeled and julienned,
1/2 cup thinly sliced red onion
juice of one lemon,
juice of one orange,
3 tablespoons chopped fresh basil,
2 tablespoons chopped walnuts sea salt and fresh ground black pepper
Combine all ingredients except for basil, walnuts, sea salt and black pepper in a large bowl. Toss well to combine. Season to taste with salt and pepper. Transfer to a white serving platter. Garnish with basil and walnuts and serve immediately.
Thanks again to our neighbors at Whole Foods